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12 hours ago
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Espresso and Hazelnut Croissant Cake

Serves 6

8 croissants, cut in half horizontally
2 eggs
½ cup golden caster sugar
½ cup thickened cream
¼ cup espresso, cooled
¼ cup hazelnut meal
½ ... See more

3 days ago

The allergy section on your salted caramel fudge state 'contains gluten' but I can't see any source of gluten in the ingredient list. Do you know which ingredient cintains gluten?

6 days ago
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Lunch inspiration - brioche ice cream sandwiches made with Harry's Ice Cream.

1 week ago
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When you don't want to dirty another bowl... #StraightFromTheTub

2 weeks ago
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Strawberry jelly + Peanut Butter Fudge ice cream = match made in heaven.

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